Ingredients
Keystone Bleu cheese
Keystone Smoked Gouda cheese
Keystone Cinnamon Apple Cheddar cheese
Keystone Port Wine Cheese Spread
Dark chocolate sea salt caramels
Chocolate-covered coffee beans
Thinly sliced Toscano Fennel Pollen Salami
Pomegranate seeds
Chocolate toffee pieces
Candied pecans
Chocolate-covered strawberries
DiBruno Brothers Crostinis
Instructions
1 Arrange the Bleu Cheese, Smoked Gouda, Cinnamon Apple Cheddar, and Port Wine Cheese Spread on a serving board
2 Fill in board with caramels, coffee beans, Toscano Fennel Pollen Salami, pomegranate seeds, toffee, pecans, strawberries and DiBruno Brothers Crostinis
Cheesemonger Tip
A cheese and chocolate pairing is simply sensational. Cheese is typically soft or crumbly; pairing it with chocolate-covered coffee beans and toffee adds crunch as well as sweetness.








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